Tempo Libero

Arezzo : Food & Wine
The Arezzo kitchen is typical rustic Tuscan, based on roast on the grill.Famose "pappardelle with hare", " gnocchi Casentino" made with ricotta and spinach, chicken soup, lamb, 'duck,' "anguilla all'aretina, grilled chicken, fried celery, artichokes stuffed and " schiacciate". The wine famous all over the world is the Chianti that can be red and white.